• Black garlic has 16 times S - allycstein (SAC), 3 times Arginine & 6 times polyphenols.
• Alllicin is garlic's most beneficial compounds, however its not easily absorbed by the body. Aging garlic converts alliciin into S-Allycstein which is absorbed better than allicin We choose the mos wholesome garlic bulbs which undergo a 2 step aging process which helps convert alliciin into SAC.
• The black garlic is then left to oxidise and later powdered and encapsulated Healthy Heart - Garlic helps suport cholestrol levels, blood sugar & overall cardio health Liver Support - sulphur compounds in garlic activate liver enzymes which help in flushing out toxins. It has high amounts of compounds like allicin and selenium which helps protect the liver from any toxic damage Immunity support - loaded with antioxidants to fight oxidative stress and support immunity.

1-2 capsules daily with meals or as directed by your healthcare practitioner.